Kick things off by heating your oven to 220 degrees, then chuck the flour, salt, caster sugar, bicarbonate of soda and cream ...

These scones are the best way to use up leftover ham, and a welcome addition to any brunch. Dice up your leftover ham, grab a ...

Scones are easy to make because they typically use basic pantry staples and can be customized to your individual tastes.

These scones use a unique ingredient that ensures they taste like a "heavenly cloud" and bake in just 10 minutes. Scones are typically a special treat for afternoon tea or a supermarket purchase for ...

When it comes to perfection, few people are as intense as Paul Hollywood. After working as a baker for decades — starting in ...