Apparently I’m not just a suggestible eater, but I’m a suggestible cook as well. Last week I answered an Ask Evan question about what to do with pickled eggs. I became so intrigued with the idea of ...

Of all the creative ways to use hard-boiled eggs, perhaps the most colorful is to pickle them in beet juice. Not only does beet juice dye the whites of hard-boiled eggs a beautiful bright pink, but it ...

These delicious recipes are just the beginning of the wonderful things you can do with the planet’s most exuberantly hued root. Few foods are as instantly festive as the earthy-sweet, richly hued beet ...

4 medium beets, peeled and cut into ¾-inch cubes Instructions: Boil the beets in a saucepan until tender, 8-10 minutes. Drain and reserve beets. Bring vinegar, sugar and spices to a simmer in a ...

I said goodbye to my little flock of chickens this week. It was a good urban chicken run, but I decided it might be time for the children to get a dog, and the combo seems dicey. In honor of my girls, ...

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These pickled quail eggs take on an ultra-vibrant color by pickling them with ingredients like beets and curry powder. (Recipe Credit: Marc Matsumoto of Fresh Tastes.) Add the quail eggs to a pot that ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. The first time I saw hard-boiled eggs that had been pickled in beet juice, I ...

These magenta-colored, beet pickled eggs are Southern classics. Here they are deviled so their yolks are very creamy. Swap options: You can substitute other vinegars for the apple cider vinegar, ...