A brothy, hearty, and spoonable dish that's synonymous with grandma's home remedy for colds, coughs, and congestion, chicken noodle soup has been enjoyed by both healthy and flu-laden foodies for ...

Charles Phan's quintessential Chicken Pho owes its depth to a long-simmered bone broth; an array of fresh toppings brings color, flavor, and texture to the finished soup. Charles Phan and his ...

Place the chicken breasts and stock ... in a pan of boiling water according to the packet instructions. Drain and divide the noodles between six soup bowls. Ladle the hot soup over the top to ...

Boil the chicken thighs for two to three minutes. Remove the meat from the pot when it is done. Rinse the Chinese herbs in the soup pack under running water to remove any dirt. Bring a large pot ...