Preheat oven top 350 degrees. Spray a 9 x 13 inch casserole dish with cooking spray. Place the chicken in the dish and season it with garlic salt and pepper. Lay a piece of ham and some cheese over ...

Chicken Cordon Bleu is one of the original family favorite classic dinners. Whether you bake it or fry it, its ooey-gooey ...

Spray a 9 x 13 inch casserole dish with cooking spray. Place the chicken in the dish and season it with garlic salt and pepper. Lay a piece of ham over each piece of chicken. In a bowl whisk together ...

In a heavy skillet with a lid, heat the bacon fat over medium heat. Lightly brown the chicken on both sides, about 1 minute to a side. Season with salt and pepper and remove from the pan when browned.

1. Place the chicken into a 3-quart shallow baking dish. 2. Bake at 375°F. for 30 minutes. Pour off any fat. 3. Arrange the ham around the chicken in the baking dish. Stir the soup, sour cream, onion ...

Melt 1 tablespoon butter in a large saucepan over medium heat; add mushrooms, and cook until tender, stirring constantly. Remove from saucepan; set aside. Melt 1/3 cup butter in saucepan over low heat ...

Ingredients Nonstick aluminum foil 1 (8-ct) package refrigerated flaky biscuits 12 oz chilled Deli chicken tenders (about 4) 4 slices sweet ham 4 slices cheddar (or Swiss) cheese 2 tablespoons ...