Once you've prepared the daal with all of the delicious add-ins that you like, he recommends serving it with rice, naan, or roti and finishing the dish with pickles and yogurt for even more ...

Dal and rice are staple foods in many Indian households, offering a balance of carbohydrates, protein, and essential ...

About Moong Dal Ki Khichdi Recipe: Split green gram and rice come together in this traditional recipe. A perfect one pot meal, easy to prepare with all the essential nutrients and surprisingly light ...

5. Then add turmeric, cooked moong dal and rice. Sauté for some time until the moong dal becomes aromatic . 6. Pour another 250 ml of water and salt. Slowly mix well and cook it again on slow fire.

Moong dal, or mung beans, create a soothing ... Make it go further with flatbreads and rice. 1 Wash 300g dal until the water runs clear, then drain, place in a deep saucepan and cover with ...

A leader of Swechchhasebak Dal was caught with 69 sacks of rice, reportedly meant for the poor under the Food-Friendly Programme at Begunbari Rajapukur village in Thakurgaon Sadar upazila early ...