Boiled, fried, or steamed, we love a nourishing and versatile ingredient. What is your favorite way to eat plantain?
3. Smash each fried plantain to a quarter-inch thickness with a tool called a tostonera . You can also use a mallet or the heel of your hand. 4. Soak the plantains in salty water for one minute ...
This recipe for sweet plantain bread pudding from ... as necessary so your pan doesn't get overcrowded. Remove the fried plantains from the skillet to a paper towel-lined plate.
They act as a foil to rich flavours such as spicy meat or bean stews. Salted fried plantain chips are a popular snack in the Caribbean.
Try the ultimate Jamaican breakfast for a hearty weekend meal best served to a crowd. This dish is completely vegan and ...
#4. Remove the peel of the green bananas. Using a potato peeler, thinly slice plantain lengthwise into long chips. #5. Crack the egg into a small bowl and whisk. #6. Roll out the pastry dough and ...
About Kerala Neenthram Chips (Plantain Chips) Recipe: A crisp delicacy from Kerala. Plantain chips fried in coconut oil with a hint of turmeric.
Fried plantain add a lovely hint of sweetness to this easy beef curry, which uses beef mice to keep the costs and cooking time low. Mike likes to serve it with turmeric rice (see the recipe tip ...