Autumn is upon us, which means it's almost time for Mid-Autumn Festival, a yearly celebration of moon-watching and the harvest observed in Chinese culture. Mid-Autumn Festival is sometimes referred to ...

Mooncakes are eaten during the Mid-Autumn Festival. They represent completeness and family reunion. The one pictured here is filled with lotus paste and salted duck egg yolk. Today is the Mid-Autumn ...

There's no shortcut for time: homemade red bean and lotus mooncakes will take 2 days to make and 2 more days of resting before you can eat. You've been warned!

The Mid-Autumn Festival is a major fall holiday celebrated in many Asian communities around the globe, much like Lunar New Year in winter. Most commonly associated with Chinese mooncakes — and ...

Sixty-five Asian American and Pacific Islander vendors will be part of the market at Portland’s second annual Mid-Autumn Moon Festival on Sept. 30, put on by the White Lotus Foundation. The Mid-Autumn ...

It's mooncake season. The golden, palm-sized pastries are all over Asian grocery stores and bakeries right now. They're traditionally eaten - and given as gifts - for the Mid-Autumn Festival, which ...

The rumble of the air compressor in the kitchen of Portland’s Li Min Bakery & Bistro means one thing: It’s mooncake season. At the beginning of August, orders start coming in for the palm-sized ...