Tasting Table on MSN11d
The Breakfast Ingredient That Makes The Easiest Ham Steak Glaze
Ham steak is a great protein source -- but it's not exactly bursting with flavor. Luckily, this one breakfast ingredient will ...
Recipe Master on MSN1d
Maple Bourbon Glazed Pork Chops with Garlic Mashed Potatoes – A Sweet and Savory Comfort Meal
These Maple Bourbon Glazed Pork Chops with Garlic Mashed Potatoes are the perfect balance of sweet, savory, and indulgent ...
Meet birch syrup, maple’s wilder cousin
Maple syrup, naturally sweet with its lush notes of vanilla and caramel, is one of the first signs of spring. Now, maple’s ...
Great Lakes Now15d
Tapping Into Tradition: It’s Maple Syrup Season
As winter lingers with its blanket of snow, a subtle shift signals the coming of spring — maple syrup season has arrived.
National Geographic news10d
It’s maple syrup season. Here’s where to taste Vermont’s best.
It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring ...
Once I Started Cooking French Toast Like This, I've Never Made It Another Way
Heat the oven to 375°F. Line a large rimmed baking sheet with aluminum foil. Whisk 6 tablespoons melted unsalted butter, 1/2 ...
Maple Harvest Day: The Sweet Taste of New England at Storrowton Village
Maple Harvest Day celebrated maple syrup with pancakes and demonstrations at Storrowton Village Saturday on the grounds of the Eastern States Exposition.