Since the temperature is soaring closer to triple digits, and the heat index well past 100 degrees, we decided to cover the oppressive heat in a different way. We melted candy. Not just any candy, ...
Chocolate can be melted in the microwave or on the stovetop. Use chopped chocolate or chocolate chips for best results when melting chocolate. Avoid overheating or getting water into your melted ...
Valentine's Day is almost here, bringing the perfect opportunity to gift your loved ones with some homemade chocolate-covered treats. From rich truffles to chocolate-dipped pretzels, these sweet ...
Lisa @ Drugstore Divas ([email protected]) on MSN

10+ Tips For Using Candy Melts

Candy Melts can be great for decorating desserts, but they can be finicky. Before you get started with them, check out this ...
You’ve been watching it happen for weeks now – shiny, red, heart-shaped boxes of chocolates tied up in pretty pink and white ribbons piling up on store shelves, beckoning you to buy a dozen or so ooey ...
Bagels and Lasagna on MSN

How to Melt Chocolate

Melting chocolate is a magical process that transforms simple cocoa into a rich treat, enhancing the flavor of any dessert.
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...