This slow cooker pork chile verde features roasted tomatillos, poblano chiles, and pork shoulder simmered until tender and ...

Hoppin’ John is a Southern staple built on black-eyed peas, rice, and smoky pork. This version uses a slow cooker to gently cook the peas until tender while keeping their shape. Bacon can be browned ...

The slow cooker has long been a must-have tool in Southern kitchens for many reasons. It’s so easy to use that even if Grandpa isn’t the resident chef of the family, he can toss the ingredients in and ...

Slow cooker pork tenderloin is one of those meals that makes dinner easier without cutting corners. It takes just a few ...

Cooking pork shoulder in a slow cooker rewards you with no-fuss, flavorful, meltingly tender meat, perfect for making sandwiches, tacos, or enchiladas, a dish easy enough for a teenager to make. If ...

Here in central Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and believed eating pork and sauerkraut on ...