Bored of the same old chicken curry? Try Lucknowi-Style Chicken Masala - a rich and creamy dish made with cashews, tomato paste, ghee, and heavy cream. Gather all your dry spices. Mix the marinade ...

About Awadhi Mutton Biryani Recipe: Biryani is derived from the word “biryan” and has its roots in Persia, this dish is known to have originated in India during the Mughal dynasty and has continued to ...

These tender kababs melt in the mouth and are one of the most versatile Indian dishes Ingredients 1 kg mutton, minced 1 tbsp cashew paste 3 tsp ghee 2 tbsp raw papaya paste 1 tsp kewra water or ...

Known for its intricate cooking techniques and luxurious ingredients, Awadhi cuisine has long been celebrated for its delicate balance of spices and slow-cooked delicacies. Bringing these flavours to ...