This year I plan to do a smoked turkey and a Smoked Ham. Pin this list of recipes for later -> here! Soup is always one of my go-to ways to use leftover poultry. I love to use the bones to boil ...
There are several types of potatoes our readers turn to on Easter. For some Funeral Potatoes or Scalloped Potatoes are the go ...
Mix the turkey, ham and vegetables with the leeks and scoop ... is golden and the filling is bubbling. Feast on delicious recipes and eat your way across the island with the best reviews from ...
Give leftover ham new flavor with beans, fresh vegetables and spices. Get the recipe for turkey and leek pot pie from Laura Vitale, as seen on TODAY Food. It's the perfect use of leftover ...
This Slow Cooker Ham With Honey And Bourbon is the perfect way to twist the flavor of a Slow Cooker Ham. I love to use m ...
Suggested Menu: sunchoke soup with virginia-ham croquettes; virginia-ham croquettes; breast of four corners farm's turkey "cuit sous vide" and roasted leg "en ballotine"; giblet gravy; green-bean ...
Add the reserved liquid from cooking the leeks. Add the turkey, ham, stuffing and leeks to the béchamel and stir very gently – be careful as you don’t want the meat or leeks to break up.
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Cover with the cream and stock and simmer until the sauce starts to thicken. Add the turkey, ham, mushrooms, cayenne and herbs then season to taste with salt and freshly ground black pepper and ...