You become a foodie, undoubtedly, the day you step in Indore. Known as the central India's food capital, Indore serves you ...

Kolar’s go-to spot for chaat cravings, Shreeji Chaat is loved for its generous toppings and perfectly spiced samosas. Their Papdi Chaat is a mix of crunch, and spice, making it the perfect evening ...

From Shraddha Kapoor's gujiya to Kiara Advani's colourful breakfast, take a look at what celebrities ate on Holi this year.

dahi papdi chaat, and mishti dahi. It is made at home through natural fermentation. Yogurt, on the other hand, is a commercially produced dairy product created using specific bacterial cultures.

Step 1: Using a spoon, roughly crush the papdi at the bottom of the chaat glass to begin. Step 2: Whisk the dahi separately with a little salt to remove the lumps and achieve a slightly thicker ...

Place the chopped dark chocolate in a bowl and pour the warm cream over it. Allow it to sit for two minutes before mixing it with a spatula. Make sure all the chocolate has melted, and there are no ...

Note: This fluffy cake is made without refined sugar, and has the perfect crunch from the crumble on top. The dollops of silky chocolate ganache bring all the textures together so beautifully. Also ...