During the day, chicken rice stalls are a dime a dozen, feeding those who crave that irresistible combination of meat on rice ...

Exquisite nasi lemak & juicy fried chicken in century-old building with Merdeka 118 view appeared first on SETHLUI.com.

Despite the United States dramatically escalating tariff threats against Chinese imports to a potential 104 per cent, ...

Renowned Sri Lankan chef, food curator and author, Tasha Marikkar, brought the vibrant flavours of her homeland to an ...

The growing awareness of the importance of sustainability has changed the consumer landscape globally. Today's consumers are not only looking for quality products, but also products that are produced ...

Named “Sim” after their family name, and a play on the words “Sinful” and “幸福” (xìng fú) meaning happy, newly opened Simful ...

ACTRESS Lana Nodin sees ­nothing wrong with performing the viral "penguin dance" trend while giving out duit raya, reported ...

The Ministry of Culture, Community and Youth (MCCY), in collaboration with DDB Group Singapore has unveiled a series of films as part of SG60, a year of celebrations marking the country's 60 years of ...

Wal Daun restaurant is run by Pakistani chef Waleed Khan and his Malay wife Wan Nor Arifah ... Besides the biryani, the chicken tandoori is a must-try, along with dishes like chana masala. He also ...

Anthony Bourdain knew a thing or two about world cuisine thanks to his travelers. Here is the country he said was the most ...

Malcom Lee established Candlenut in 2010. Starting as a small shophouse in Neil Road, today, it has taken up residence in the Dempsey Hill area, and has become the world’s first Michelin-starred ...

Nestled in Kampung Air Deras, Pasir Hor, just a short drive from Kota Bharu, this traditional Malay house-turned-guesthouse and eatery celebrates heritage, craftsmanship, and culinary excellence.