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9h
Serious Eats on MSNThe Easy Restaurant Trick for Cutting Bacon Without a MessBut of all the kitchen tasks that make me want to pound my head against the counter, dicing room-temp bacon has to be one of the worst. Slippery and squidgy when even slightly warm, the wide ...
4h
inews.co.uk on MSNI had stage IV bowel cancer – and now I’ll never eat sausages or bacon againWhile she can never know exactly what caused her cancer, Lucie Morris-Marr said that as she researched the link with ...
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