About Pista Kulfi: A popular Indian Ice cream which is basically a popsicle made with milk and flavoured with saffron, cardamom, pistachio and almonds, served chilled. Boil the milk in a wide, ...

Kulfi ice cream needs nothing else, but when you make an easy, no-churn kulfi ice cream with cardamom and sandwich it between soft biscuits, kulfi just got better. You will need a 23cm/9in square ...

One and a half litres of full cream milk, one-fourth cup of cream, one-fourth cup of sugar, adjust to your sweetness, 20 pistachios, two tbsp saffron milk, half tsp cardamom powder.

The ‘traditional Indian Ice-Cream’ with a twist! Rich with nuts and sinfully creamy, this twisted kulfi is sure to get you asking for more. Especially when preparing it is at your own disposal.