This is my untraditional weeknight version of the traditional French stew known as pot au feu, a dish that dates back to medieval times. I decided it was time for an update. Called "the perpetual stew ...

In January, I dream of warmth. Sunning on the beach in Tulum, Mexico, sitting by the waterfront in Key West. This year, I’ll make my own heat by lighting the fireplace, wrapping myself in soft wool ...

Back 15 years ago, a reader requested the recipe for French Onion Soup from Pot au Feu for The Journal’s Chef’s Secret feature. The dish remains on the menu at the French bistro. Chef's Note: Make ...

Pot au feu, a hot dish made with plenty of veggies, can hit the spot during cold winter days. One-pot meals are popular throughout the world. They are more substantial than soup, not as rich or thick ...

Beef brisket is an ideal choice for the low-and-slow cooking method that is pot au feu, a centuries-old French preparation. It's a boiled dinner with tons of flavor, originally meant to be consumed in ...

The dream of ’90s film is alive and thriving in Trần Anh Hùng’s “The Pot au Feu,” a movie that left intoxicated attendees at the Cannes Film Festival premiere both starving — given the film’s ...

In January, I dream of warmth. Sunning on the beach in Tulum, Mexico, a stroll through the Rosedal garden in Buenos Aires, sitting by the waterfront in Key West. This year, I’ll make my own heat by ...

In Tran Anh Hung’s seventh feature, a passion for food becomes a conduit to exploring an appreciation for the beauty and mystery of existence — as well as telling a delicate, complicated love story.

This is my untraditional weeknight version of the traditional French stew known as pot-au-feu, a dish that dates back to medieval times. I decided it was time for an update. Called “the perpetual stew ...