It seems like it was just yesterday when the entire country was bombarded with "Got Milk?" ads pushing everyone from toddlers ...

On that note, you should absolutely be cooking corn on the cob in your favorite countertop convection device. While the classic boiling water method will reliably get your corn kernels plump and ...

Researchers have developed an app that will help farmers reduce the risk of over- or under-watering their sweet corn crops.

Wilber de la Rosa's vision for La Mayzteca, a new southeastern Rochester restaurant, starts with tortillas made with locally-grown, high-protein corn and naturally raised rotisserie chicken. De la ...

Pour in melted shortening and boiling water, and stir until batter is homogenous. It should be loose. In a skillet, heat oil over medium heat until sizzling-hot. Drop 2 tablespoons batter into oil ...

Atakwusu (dried corn) provided starch and carbohydrates for journeys. By combining it with ta?oo and water, a hot meal could be prepared quickly. Comanches were not farmers, so we would often ...

Homemade salsa makes a great accompaniment. About 1,500 B.C., cooks in coastal Guatemala figured out that cooking dried corn in alkali water removed the kernels’ skins and produced a softer ...