Palm Sunday is this weekend, which means Easter is a week away, which means fish fry season is ending soon. Our penultimate fish fry guide runs today. Here’s where to go for your perch and pierogis, ...

Bring a bit of food history to your holiday table with this skillet-cooked salmon with artichokes from the Matzah and Flour cookbook. Pair it with a kosher Sauvignon Blanc or Chardonnay!

This fresh, flavorful recipe combines nutrient-rich salmon and crisp-tender vegetables with a homemade teriyaki sauce.

Cooking seafood in an air fryer is a quick and easy way to achieve crispy, flavorful results without the extra oil. Whether ...

Residents of Kelowna's Tent City have spoken out to express frustration with the manner in which a deep clean has been implemented. "They gave us no notice whatsoever. It is unfair," said Mandy, a ...

Use this countertop device to cook fresh filets ... fairly easy to prepare. Searing salmon on the stove has been my go-to prep method but after cooking a fresh filet in the air fryer, I've ...

The high-concept sci-fi horror film “Ash,” a hazy story about an amnesiac deep-space explorer who awakens to discover her entire crew was killed, is light on answers but heavy on style.

Salmon fillets that are 4 ounces each and ½-inch thick will take 15-20 minutes in an oven preheated to 375F (190C). This time is for salmon in foil packets (or use parchment packets to bake salmon ...

will be auctioned at the Irmo International Festival on April 26 at 12:20 p.m. … 1 dead after 2-vehicle accident on Sunset Boulevard Margie Hayden Cook, 70, of Pelion has been positively identified as ...

Prep your ingredients. Cut your filet into salmon cubes, and work in batches to toss everything together. Cook salmon, then add toppings. Whether you pop it in the oven at a high temp or air-fry ...