Devdutt Patnaik explores the 'politics of grain' in India, highlighting differences in rice and wheat consumption among North ...

Moving away from usual suspects, we explore Bengal’s seasonal vegetables and bitters that define the true flavour of Poila ...

The Indian diet is considered to be one of the healthiest in the world, and while that is partially true, one also needs to ...

Choolaah Indian Barbecue opened at Hokie Grill on March 17, 2025. The restaurant offers wraps and bowls, as well as street ...

If you're looking for a nutritious and protein-packed twist on the traditional South Indian dosa, then Mixed Daal Dosa is the ...

Varaha is a climate-tech startup helping farmers adopt regenerative agriculture practices to reduce greenhouse gas emissions ...

Meanwhile, in Filipino cuisine, green papaya adds a subtle sweetness to the chicken soup known as Tinola. In South Indian ...

Kele ki machchli, or “fish” fashioned from plantain, was a simple dish where the raw banana flavour was cleverly masked and ...

Slurrp used the prompt to generate images of popular Indian dishes ... macher jhol is a spicy fish curry served with rice. It boasts earthiness from ginger and subtle sweetness from onions. Moong dal ...

and spices are added to give this steamed rice a delicious spicy, tangy, and nutty flavour. Kosambari: This is a basic, easy-to-make South Indian salad from Karnataka. This is a tempered salad created ...