There are plenty of false facts about chef's knives, from which type is best to how to care for them. Here's some expert ...

Yakushi Knives are the inheritors of an ancient tradition and a renaissance that employ old-time forging techniques. Among ...

This 6-inch chef’s knife is sharp enough to slice through the toughest proteins and produce. The blade is made from 64 layers ...

This three steel knife set includes a Santoku, a Nakiri, and a Gyuto all forged in Seki, Japan using Damascus steel. They are gorgeous, each with a unique pattern across the blade ...

Security forces in the Damascus countryside announced the arrest of Shadi Adel Mahfouz, describing him as one of the individuals involved in recent attacks on security forces in the coastal region.

Copyright 2025 The Associated Press. All Rights Reserved. Copyright 2025 The Associated Press. All Rights Reserved. This photo released by the official Syrian news ...

Japanese knives are renowned worldwide for their exceptional sharpness, durability, and craftsmanship. Made from high-quality Japanese steel, these knives embody centuries of blacksmithing tradition ...