Grilled tuna can be satisfying even when unadorned, but our go-to sauce for tuna steak brings ... lime, ginger, sesame, and soy. Cooked tuna holds up well to creamy sauces or oilier dressings ...

For the sauce, place the blueberries and white wine into the bowl of a food processor and blend the ingredients until smooth. For the tuna, place the tuna, sesame seeds and egg yolk into a clean bowl.

Pretend you're at a sushi restaurant and make these economically savvy towers of tuna, rice, avocado, and wasabi-spiked shishito peppers at home.

Mix. 2. Stir fry the canned tuna with curry powder and other spices in a pan. 3. Add the sesame oil and heated rice to the pan. Stir fry with the salt, soy sauce and oyster sauce. 4. Put the ...

Add the spring onions, chilli and ginger to the tuna and mix well. In a separate bowl mix together the honey, soy sauce, lime juice, sesame oil and toasted sesame seeds. Toast the slices of ...