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The harvest festival Baisakhi is approaching and Delhi NCR restaurants are preparing special menus and brunches to mark the occasion ...
Desi District offers a veggie cheese burger that is made with homemade spread and served with chips. (Courtesy Desi District) ...
The next time you agree to meet up with your non-vegan friends, suggest one of these vegan-friendly restaurants in Denver and enjoy.
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Newspoint on MSNSummer Comfort in a Bowl: Mango Dal (Aam Dal) RecipeIf there's one dish that screams comfort and flavor during the scorching Indian summer, it's Mango Dal (Aam Dal). A unique blend of tangy raw mangoes and creamy toor dal (pigeon peas), this dish is a ...
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Martha Stewart on MSNThe Difference Between Ghee and Butter—and When to Use EachFrom frying to baking, butter is a basic ingredient for many home cooks; for others, ghee is golden. When comparing ghee vs.
While both kitchen pans are used for cooking, a kadhai and a wok are not the same. Here is what sets them apart.
The Enter Via Laundry chef and memorable MasterChef guest opens her little black book of food and dining recommendations in ...
Imagine going to a restaurant, ordering food, and getting a bill worth lakhs of rupees. This bill of 8,72,000 doesn't belong ...
A traditional Vietnamese favorite has made its mark internationally, ranking 24th in Taste Atlas’s list of the world’s top ...
A sweet, tangy and spicy dal made with toor dal, tomatoes, tamarind, and jaggery, topped with a fragrant tempering of mustard ...
VOV.VN - Rau muống xào tỏi, a morning glory (water spinach) stir-fry with garlic, has been named among the world’s Top 100 ...
Lentils, essential in vegetarian and vegan diets due to their high protein content, promote muscle repair, immune function, and general health. Severa ...
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