This delicious vegan coffee cake recipe comes together with simple ingredients in just under 1 hour. It’s moist, soft, and ...

But if you want a vegan cake that not only rises the same way it would if it were made with all the eggs, butter, and milk your grandma's recipe contains, all you need is an extra two minutes.

These vegan rice cake chocolate bars are an easy, no-bake treat that kids will love helping to make - and eat.

Replace ⅔ cup cocoa powder and ½ cup liquid in this recipe with 1 cup (6oz/170g) of melted vegan chocolate chips. This will produce a less moist cake, but it still tastes good. Baking Soda ...

Whether you’re in the mood for overnight oats or breakfast burritos, these popular make-ahead breakfast recipes are worth a ...

This nutty vegan chocolate cake is rich, moist and delicious. The peanut butter and maple syrup chocolate frosting can be used on other cakes (or just eaten from the bowl). For this recipe you ...

This beautifully soft-crumbed vegan Christmas cake firms on maturing ... If making ahead to mature, see recipe tip below. When you’re ready to decorate, warm the jam until runny; set aside.

Pour in the cooled butter mix and the curdled soy milk, and mix until smooth. Divide the cake batter evenly amongst the three prepared tins. Pop in the oven and bake for 26-28 minutes until the ...