As schools of new residents swim into Palm Beach, as development and investment shoal, a new cosmopolitan menu is being ...

Here's your weekly food and restaurant news roundup from around the Twin Cities including a new sushi restaurant and a new ...

Three-time 'Chopped' champion chef opens new restaurant in Nyack with a focus on sushi, dumplings at Kantina Kita.

A downtown food hall transforms. Three new concepts, three distinct culinary worlds. Discover what's cooking at Austin's ...

Ohtani, Yoshinobu Yamamoto and Roki Sasaki hosted the event on Sunday, providing their teammates with an unforgettable night ...

Slurping Turtle is located on 608 E. Liberty St. in downtown Ann Arbor. It is open from 11:30 a.m. to 10 p.m. Monday to Thursday, 11:30 a.m. to 11 p.m. Friday and Saturday, 11:30 a.m. to 9 p.m. Sunday ...

There’s a new spot serving pasta in Hell’s Kitchen — out of a parmesan cheese wheel imported from Italy. Yummy Cheese Pasta, ...

Slurping Turtle sits blocks away from University of Michigan's Central Campus and excels with its sushi plates.

Easy—I cherry-picked a menu that had been created and tested by the Southern Living Test Kitchen, and I delegated a few tasks to make my life easier. Here’s what I served and how it all worked ...

"It's cringy for most sushi chefs, including myself, when we see maki rolls being over-dunked," laments Kim. "If I'm making a proper omakase menu for a guest, I would tell them as we start that I ...

guests will enjoy the same high-end sushi experience found at Boccuzzi’s other sushi restaurant Ginko and Goma, both in Cleveland. “I’ve been in discussions with the DiGeronimo family for ...

Americans have a growing appetite for sushi; it’s a $27.5 billion industry in the U.S., with nearly 24% growth projected this year. Yet plenty of us won’t touch the stuff; according to one ...